Description
Refreshing in unoaked style, with exotic tropical fruit characters on the palate
Alcohol: 13%
Wine making:
Minimal time spent on lees.
Location:
Our family vineyard is planted on our 4th generation sheep station, Warren NSW, Australia. We are classified as being on the edge of the Outback. Our dry, warm climate is ideally suited to producing fully ripened fruit.
Chemical-free Vineyard:
No chemicals are sprayed on the vines. Our isolation and dry climate enables us to grow grapes in this manner.
