“Coming into summer this will be a great afternoon drink. Put it on the shopping list”
Hugh McKellar of Real cider Reviews described the Sweet Julie as having “bucket loads of fruit without being sickly sweet” and rated it very “easy to drink” which he said is “good as you’re probably going to want a couple”.
Made from the Julie apple – the first apple to be created in the Blue Mountains / Sydney basin since the Granny Smith apple over 100 years ago. Hillbilly is the only cider in the world that uses the Julie.